Panzanello 1427 Chianti Classico
A refined expression of Tuscany's iconic Sangiovese, this 2021 vintage offers a harmonious balance of tradition and elegance. Crafted from 100% organically farmed Sangiovese grapes, it showcases the estate's commitment to quality and sustainability. The wine undergoes a 15-day maceration in stainless steel vats, followed by 12 months of aging—60% in used tonneaux and 40% in stainless steel—to preserve freshness and enhance complexity. After bottling, it rests for an additional 4–6 months, allowing the flavors to integrate seamlessly.
Region: Greve in Chianti, Tuscany, Italy
Grape: 95% Sangiovese, 5% Merlot
Farming: Certified organic
Aging: 12 months in stainless steel and large barrels
Style: Elegant, fresh, and balanced
A refined expression of Tuscany's iconic Sangiovese, this 2021 vintage offers a harmonious balance of tradition and elegance. Crafted from 100% organically farmed Sangiovese grapes, it showcases the estate's commitment to quality and sustainability. The wine undergoes a 15-day maceration in stainless steel vats, followed by 12 months of aging—60% in used tonneaux and 40% in stainless steel—to preserve freshness and enhance complexity. After bottling, it rests for an additional 4–6 months, allowing the flavors to integrate seamlessly.
Region: Greve in Chianti, Tuscany, Italy
Grape: 95% Sangiovese, 5% Merlot
Farming: Certified organic
Aging: 12 months in stainless steel and large barrels
Style: Elegant, fresh, and balanced
A refined expression of Tuscany's iconic Sangiovese, this 2021 vintage offers a harmonious balance of tradition and elegance. Crafted from 100% organically farmed Sangiovese grapes, it showcases the estate's commitment to quality and sustainability. The wine undergoes a 15-day maceration in stainless steel vats, followed by 12 months of aging—60% in used tonneaux and 40% in stainless steel—to preserve freshness and enhance complexity. After bottling, it rests for an additional 4–6 months, allowing the flavors to integrate seamlessly.
Region: Greve in Chianti, Tuscany, Italy
Grape: 95% Sangiovese, 5% Merlot
Farming: Certified organic
Aging: 12 months in stainless steel and large barrels
Style: Elegant, fresh, and balanced
