Made from organically grown Pinot Blanc and produced in the traditional method, this Crémant d’Alsace reflects the quiet precision that defines Sophie Schaal’s work in Alsace. It’s a sparkling wine built for the table—clear, balanced, and thoughtfully made.
The mousse is fine and persistent, carrying notes of crisp apple, pear, and citrus, with a subtle chalky undertone that keeps the wine focused and dry. There’s freshness here without sharpness, and texture without weight, making it easy to return to glass after glass.
An excellent alternative for those who enjoy Champagne but are looking for something more approachable in both style and price. Versatile, food-friendly, and quietly reliable—this is a bottle that tends to disappear quickly once opened.
Made from organically grown Pinot Blanc and produced in the traditional method, this Crémant d’Alsace reflects the quiet precision that defines Sophie Schaal’s work in Alsace. It’s a sparkling wine built for the table—clear, balanced, and thoughtfully made.
The mousse is fine and persistent, carrying notes of crisp apple, pear, and citrus, with a subtle chalky undertone that keeps the wine focused and dry. There’s freshness here without sharpness, and texture without weight, making it easy to return to glass after glass.
An excellent alternative for those who enjoy Champagne but are looking for something more approachable in both style and price. Versatile, food-friendly, and quietly reliable—this is a bottle that tends to disappear quickly once opened.
