Arnaud Lambert Cremant de Loire Blanc
Some wines don’t make a scene — they just show up quietly, confidently, and make everything feel a little more right. This Crémant from Arnaud Lambert is one of those. No flash, no fanfare. Just grace, balance, and a kind of mineral calm that lingers.
It opens with cool orchard fruit — green pear, white peach — and builds into fresh brioche and crushed stone. The bubbles are tight and precise, the palate lifted and dry, with a whisper of lemon zest and a long, saline finish. Nothing showy. Everything intentional.
Made in the same method as Champagne but drawn from the limestone soils of Brézé, this bottle delivers elegance without excess — the kind of sparkling wine that pairs just as easily with oysters and caviar as it does with popcorn and porch lights.
Best served chilled, with something salty and someone good.
Region: Loire Valley, France
Grapes: 100% Chenin Blanc
Farming: Organic (in conversion)
Method: Méthode Traditionnelle (Champagne method)
Style: Bright, mineral, and classically structured
Some wines don’t make a scene — they just show up quietly, confidently, and make everything feel a little more right. This Crémant from Arnaud Lambert is one of those. No flash, no fanfare. Just grace, balance, and a kind of mineral calm that lingers.
It opens with cool orchard fruit — green pear, white peach — and builds into fresh brioche and crushed stone. The bubbles are tight and precise, the palate lifted and dry, with a whisper of lemon zest and a long, saline finish. Nothing showy. Everything intentional.
Made in the same method as Champagne but drawn from the limestone soils of Brézé, this bottle delivers elegance without excess — the kind of sparkling wine that pairs just as easily with oysters and caviar as it does with popcorn and porch lights.
Best served chilled, with something salty and someone good.
Region: Loire Valley, France
Grapes: 100% Chenin Blanc
Farming: Organic (in conversion)
Method: Méthode Traditionnelle (Champagne method)
Style: Bright, mineral, and classically structured
Some wines don’t make a scene — they just show up quietly, confidently, and make everything feel a little more right. This Crémant from Arnaud Lambert is one of those. No flash, no fanfare. Just grace, balance, and a kind of mineral calm that lingers.
It opens with cool orchard fruit — green pear, white peach — and builds into fresh brioche and crushed stone. The bubbles are tight and precise, the palate lifted and dry, with a whisper of lemon zest and a long, saline finish. Nothing showy. Everything intentional.
Made in the same method as Champagne but drawn from the limestone soils of Brézé, this bottle delivers elegance without excess — the kind of sparkling wine that pairs just as easily with oysters and caviar as it does with popcorn and porch lights.
Best served chilled, with something salty and someone good.
Region: Loire Valley, France
Grapes: 100% Chenin Blanc
Farming: Organic (in conversion)
Method: Méthode Traditionnelle (Champagne method)
Style: Bright, mineral, and classically structured
