Sabadi Palermo Chocolate

Sabadi is one of the finest producers of Cioccolato di Modica, made in a cold process that keeps the sugar crystalline and doesn’t add any cocoa butter. The result is a texturally delightful bar of chocolate.

An organic, cold-worked, fresh and aromatic chocolate with Sicilian sumac and late mandarin peel dedicated to the ancient city of Palermo, long a international crossroads on the island of Sicily.