A Tuscan treasure from the slopes of Monteti Hill, this organic extra virgin olive oil is a harmonious blend of Caninese, Frantoio, Leccino, and Moraiolo olives. Cultivated with meticulous care and cold-pressed shortly after harvest, it captures the essence of the Maremma region.
The oil boasts a vibrant green hue and a fresh, grassy aroma with notes of artichoke and almond. On the palate, it's bright and peppery, with a clean, lingering finish. Its natural intensity allows it to enhance dishes without the need for added salt.
Ideal for drizzling over grilled vegetables, fresh salads, or crusty bread, this olive oil brings a touch of Tuscany to any meal.
Region: Capalbio, Tuscany
Varieties: Caninese, Frantoio, Leccino, Moraiolo
Farming: Organic
Style: Fresh, grassy, and peppery
A Tuscan treasure from the slopes of Monteti Hill, this organic extra virgin olive oil is a harmonious blend of Caninese, Frantoio, Leccino, and Moraiolo olives. Cultivated with meticulous care and cold-pressed shortly after harvest, it captures the essence of the Maremma region.
The oil boasts a vibrant green hue and a fresh, grassy aroma with notes of artichoke and almond. On the palate, it's bright and peppery, with a clean, lingering finish. Its natural intensity allows it to enhance dishes without the need for added salt.
Ideal for drizzling over grilled vegetables, fresh salads, or crusty bread, this olive oil brings a touch of Tuscany to any meal.
Region: Capalbio, Tuscany
Varieties: Caninese, Frantoio, Leccino, Moraiolo
Farming: Organic
Style: Fresh, grassy, and peppery
