Acetaia Cattani White Balsamic
This extraordinary flavorful white balsamic is buoyed by the larger percentage of grape must which is reduced at a low temperature to add to the richness of flavor before aging in barrel for 6 months. This young vinegar is perfect for grilled vegetables, fish and white meat as it will not change the dishes’ natural color.
This extraordinary flavorful white balsamic is buoyed by the larger percentage of grape must which is reduced at a low temperature to add to the richness of flavor before aging in barrel for 6 months. This young vinegar is perfect for grilled vegetables, fish and white meat as it will not change the dishes’ natural color.
This extraordinary flavorful white balsamic is buoyed by the larger percentage of grape must which is reduced at a low temperature to add to the richness of flavor before aging in barrel for 6 months. This young vinegar is perfect for grilled vegetables, fish and white meat as it will not change the dishes’ natural color.