Craft Beer Happenings
Feb
21
5:00 PM17:00

Craft Beer Happenings

Every week we bring you beer tasting highlighting the ever changing world of craft beer. From Belgian classics to Glitter IPAs (no joke) we represent the expanding world of beer every week. Stay up to date, keep your mind open, and drink delicious and world shifting beers every Thursday.

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Real Wine with Jackson of Mise Wines
Feb
22
5:00 PM17:00

Real Wine with Jackson of Mise Wines

Our man Jackson imports some of the worlds most authentic and honest wines through his little project Mise Wine. He’s like us in that he’s all about wines of typicity, that is, wine that express the grapes and terroir transparently and without manipulation or the flash of modern winemaking techniques. These wines are brilliant and you deserve a glass. A toast to real wine!

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Craft Beer Happenings
Feb
28
5:00 PM17:00

Craft Beer Happenings

Every week we bring you beer tasting highlighting the ever changing world of craft beer. From Belgian classics to Glitter IPAs (no joke) we represent the expanding world of beer every week. Stay up to date, keep your mind open, and drink delicious and world shifting beers every Thursday.

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Winery of the Month Series: Domaine des Huards
Mar
1
5:00 PM17:00

Winery of the Month Series: Domaine des Huards

The Loire Valley might be France’s most exciting wine region just because you always feel like there’s more to find, more unique pockets of vignerons doing something that you’ve never seen before. This month we take you to Cheverny and Cour-Cheverny in Touraine where Domaine des Huards has been producing the best Remorantin in the world since 1846. This little region, located just south of Orleans and just inland from Sancerre in Centre, produces some seriously elegant wines that show a lot of finesse, balance, and structure. The Gendrier family, proprietors of the domaine, make my favorite wines from the region. For the red’s they focus on Pinot Noir and Gamay, and for the whites they specialize in Remorantin, a relative of Chardonnay with minerality and intensity that reminds many of Chablis. These white and red’s are giving and alive and you’re going to love it. They’ll be on sale all month at 10% off so you can experience great and rare Loire wines at the best price.

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Cider Series: March Edition
Mar
7
5:00 PM17:00

Cider Series: March Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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The Wines of Francesco Brigatti
Mar
8
5:00 PM17:00

The Wines of Francesco Brigatti

The Mucci brothers will be in the shop to show off one of their coolest new finds, Francesco Brigatti from Colline Novaresi. This man’s domaine is situated in the northernmost part of Piedmont nestled up in the mountains. Here they focus of Nebbiolo, Vespolina, and Erbaluce, one of the coolest white in all of Italy. These wines are clean, precise, and represent and incredible band for your buck. We were stunned when we first tried them so we’re excited to now be able to bring them to you.

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Winery of the Month Series: Cruse Wine Co.
Mar
29
5:00 PM17:00

Winery of the Month Series: Cruse Wine Co.

In 2016 Michael Cruse was named Winemaker of the Year by the San Francisco Chronicle for his innovative, novel, and delicious approach to winemaking in Napa and Sonoma. Famous internationally for his cult sparkling wine project Ultramarine, Michael Cruse has positioned himself on the avant garde of American winemaking. His Cruse Wine Co. label focuses on obscure grapes in Napa like Valdiguie and Tannat, grapes not often considered as great Napa wines. In his hands these varietals have found new expression and life. Our man Chas, the exclusive MA importer of Michael’s wines, will be in pouring his Napa Valdiguie, Monkey Jacket Red Blend, Rorick Heritage Vineyard Chardonnay, and his Napa Tannat. These wines will be on sale all month at 10% off so this is your chance to get to know the new Napa at the best price.

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Cider Series: April Edition
Apr
4
5:00 PM17:00

Cider Series: April Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Cider Series: May Edition
May
2
5:00 PM17:00

Cider Series: May Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Cider Series: June Edition
Jun
6
5:00 PM17:00

Cider Series: June Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Cider Series: July Edition
Jul
4
5:00 PM17:00

Cider Series: July Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Cider Series: August Edition
Aug
1
5:00 PM17:00

Cider Series: August Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Cider Series: October Edition
Oct
3
5:00 PM17:00

Cider Series: October Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Cider Series: November Edition
Nov
7
5:00 PM17:00

Cider Series: November Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Cider Series: December Edition
Dec
5
5:00 PM17:00

Cider Series: December Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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How to Survive Winter pt. 3 with Andrea from Giannoni
Feb
15
5:00 PM17:00

How to Survive Winter pt. 3 with Andrea from Giannoni

Is it any warmer yet? Nah? Whatever, cus we’ve got Andrea coming by to pour some spiritually elevating hot shit. She’ll be here to introduce you to the amazing wines of Quantico on Mt Etna, get you acquainted with Chinato, and show off a brand spanking new Soave. Come say hi and get to know some of Italy’s trailblazing wineries.

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Craft Beer Happenings
Feb
14
5:00 PM17:00

Craft Beer Happenings

Every week we bring you beer tasting highlighting the ever changing world of craft beer. From Belgian classics to Glitter IPAs (no joke) we represent the expanding world of beer every week. Stay up to date, keep your mind open, and drink delicious and world shifting beers every Thursday.

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Cider Series: February Edition
Feb
7
5:00 PM17:00

Cider Series: February Edition

Every month on the first Thursday of the month, we feature Ciders from New England, to Washington State, to Normandy and beyond. We want to elevate the conversation about cider above the simple syrup-y sweet conventional ciders that populate the market. Real heritage apples, real farmers, real terroir! Express yourself!

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Winery of the Month Series: Durigutti Proyecto Las Compuertas
Feb
4
to Feb 6

Winery of the Month Series: Durigutti Proyecto Las Compuertas

Started by Hector and Pablo Durigutti in 2002 and based in Mendoza, the wines of the Durigutti estate mark a serious turning point in terroir expressive wines in Argentina. One of the most compelling projects that the brothers have embarked on is the Proyecto las Compuertas series of wines. In 2007 they purchased land in a specific department of Lujan de Cuyo called Las Compuertas which was filled with old vineyards of unique varietals. Here they source grapes to produce single vineyard wines of Criolla Parral (otherwise known as Mission or Pais), Cordisco (or Montepulciano), and a Malbec from a 100 year old plot. Argentine wine for too long has just been about geographically generic Malbec which is why we’re excited to share this series of wines with you. We'll be pouring these wines in the store from the 4th to the 6th between 5-7 plus these revolutionary wines will be on sale all month at 10% off so this is your chance to get to know the new Mendoza at the best price.

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New Wave USA
Feb
1
5:00 PM17:00

New Wave USA

Our bud Casey is not only one of the hippest cats we know he’s also an amazing organ player, a dominos assassin, and a wine geek extraordinaire. He’ll be by to show off his beautiful collection of American wineries that are pushing the envelope and changing people’s perception of what American wine is all about. He’ll be taking us on a cruise through Santa Barbara, Santa Ynez, and Long Island, pouring delicious juice along the way. If you’ve got the winter blues, Casey’s got the cure.

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Craft Beer Happenings
Jan
31
5:00 PM17:00

Craft Beer Happenings

Every week we bring you beer tasting highlighting the ever changing world of craft beer. From Belgian classics to Glitter IPAs (no joke) we represent the expanding world of beer every week. Stay up to date, keep your mind open, and drink delicious and world shifting beers every Thursday.

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How to Survive Winter Pt. 1 with the Natural Wines of Bon Raisin
Jan
25
5:00 PM17:00

How to Survive Winter Pt. 1 with the Natural Wines of Bon Raisin

There’s a new name in the MA natural wine game and it’s Bon Raisin. Recently established by Christopher Nelmes, based in Paris and owner of Supergrape Wines, and Mark Firth, Chef/Owner of Great Barrington’s gem like restaurant Prairie Whale, they’re bringing some of France’s most innovating young winemakers to MA. All of their wines come from small environmentally conscientious wineries producing ‘vin naturel’, which, as they say, are “for the layman wino, means nothing added, nothing taken away.” This wines are teaming with life and energy and we’ve got the new crop in house. We’re excited to have them here and we’re even more excited to be sharing them with you.

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Craft Beer Happenings
Jan
24
5:00 PM17:00

Craft Beer Happenings

Every week we bring you beer tasting highlighting the ever changing world of craft beer. From Belgian classics to Glitter IPAs (no joke) we represent the expanding world of beer every week. Stay up to date, keep your mind open, and drink delicious and world shifting beers every Thursday.

View Event →
Craft Beer Happenings
Jan
17
5:00 PM17:00

Craft Beer Happenings

Every week we bring you beer tasting highlighting the ever changing world of craft beer. From Belgian classics to Glitter IPAs (no joke) we represent the expanding world of beer every week. Stay up to date, keep your mind open, and drink delicious and world shifting beers every Thursday.

View Event →
Dec
21
5:00 PM17:00

XMAS Pre-Game with Glassier + Davis Family Vineyards

The Holidays are upon us and we’re in need of relief! That’s why we’re bringing in some our favorite people to pour two of our most comforting and XMAS dinner friendly wines. James from Mucci imports will be here pouring the whole line up from Glassier, Alto-Adige’s best and brightest new winemaker and the man that’s changing the winemaking game up there, while our man Vic will be in pushing Davis Family Vineyards, the Russian River Valley’s chillest dude. It will be one for the ages and the people will tell stories of this moment for generations to come!

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Dec
14
5:00 PM17:00

The Crazy Good Wines of Pascal Schildt + Philipponnat

If you didn’t know, South Africa is experiencing a wine renaissance. Young, fresh faced winemakers are changing what it means for a wine to be South African while making a case to the world that their wines can compete with the best of them. Our dude Pascal is a winemaker and importer of some of South Africa’s best pioneering winemakers and he’s gonna be here to blow your mind with them. As an added bonus to you, and a way for us all to have some much needed self care, we’ll also be pouring Philipponnat, perhaps the greatest Champagne house in all of the land, into your face. This is guaranteed to rule.

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Dec
12
5:00 PM17:00

Meet the Winemaker: Andrew Tow of The Withers Winery

We’ve been massive advocates for Andrew’s wines ever since this young winery first shipped its glorious Rose to Massachusetts. So it’s our privilege to have in the man himself to pour his fabulous wines for you. We’ll be pouring some of his newest offerings as well as their acclaimed Pinot Noirs and Chardonnay. These guys are the best in the west so you best come correct.

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Nov
30
5:00 PM17:00

Olmstead Brings the Natty Wine Gold!

One of our favorite people is going to be here to introduce you to some of the coolest wines you’ve never heard of. Brittany (our bud) and Olmstead (her company) bring in most of the hippest, trendiest, and most exciting wines being made by anyone anywhere and their selection makes us drool. Prepare to have your mind blows and your tastebuds satisfied!

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Nov
16
5:00 PM17:00

Thanksgiving Favorites Double Header

We’re going all out with a massive line-up of premium rarities from France and Italy perfect for your Turkey feasts! Our friends from Ruby and Arborway Imports will be in house putting on the charm offensive and treating you to some of the best we’ve got in the store. Rare Valtellina? We’re pouring it. Chateau le Puy? We’re pouring it. Magnums of Burgundy? You better believe it! We’ll even have open possibly the best Sparkling wine made in Italy so if you’re not into drinking dope wine then you won’t want to come by.

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Nov
9
5:00 PM17:00

Jumping Jehoshaphat, It's James from Mucci Imports

You think you would have had all of the wines in Italy by now, but there's hundreds of thousands of producers out there. Thankfully, we have great distributors like Mucci Imports to help separate the wheat from the chaff, and he'll be in the store to taste us on fine wines from small Italian producers. Join us from 5 - 7 pm. 

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Oct
26
5:00 PM17:00

Introducing Eden Rift Winery with Vic Zelinsky

Our dood Vic Zelinsky will be back to introduce a brand new winery to the market, Eden Rift. These wines are made in the Cienega Valley right smack dab on the San Andreas Fault and boy are they ever delicious. You’d be smart to check this one out.

We’ll also have some more sick juice from one of Vic’s old favorites, Davis Family Vineyards so get ready to have your mind blown!

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Oct
25
5:00 PM17:00

Mead Appreciation Day

Winter is coming… which means it’s mead season! We’ve brought in a whole new line-up of spectacular meads from around the world and we’ll be pouring them all night. This oft-maligned beverage (re: that Bud ad where the king executes the man who brought him mead) deserves a more prominent place at the table and respect for how diverse and exciting the drink can really be. We’ll have open a reserve bottle from 2004, an ancestral-style mead from South Africa aged in oak, Nordic mead, and the whole line-up from House Bear in Amesbury MA so you know it’s gonna be sick.

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Oct
19
5:00 PM17:00

Natural Wine from Parts Unknown With Casey from Ideal

Is there a cooler man in the Boston wine scene then Casey Gruttadauria? We think not! He’ll be rolling by to pour amazing bottles of natural wine for the people. Best part, he’ll be bringing wines from the best producer in Savoie, Domaine des Ardoisieres to make your day and lift your spirit.

Oh, and ask Casey about his Ska band.

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Oct
18
5:00 PM17:00

Mystic v. Pohjala

This week we’re pitting the perfect, dainty, pale Belgian/American style beers of Chelsea’s own Mystic Brewery against the massive, so-dark-it-consumes-light brews of Estonia’s Pohjala! What’s that? You didn’t know that Estonian’s made beer and that it’s absolutely freaking amazing? Check us out on Thursday and get yourself educated!

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Oct
12
5:00 PM17:00

The Wines of Brendan Tracey

The wines of Brendan Tracey have just hit the market for the first time so we’re going to have our wine hipster buddy Christy in to put these wines in your face! New Jersey native turned Francophile ex-pat Brendan Tracey has been making natural wines in the Loire with a punk rock edge after falling in love and running away to France. The dude is the definition of cool and a leading face of the natural winemaking movement in France. We’ll be spinning punk discs and blowing your mind with natty juice from 5-7

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Oct
11
5:00 PM17:00

Bogedal and Alvinne Vintage Beer Tasting

Just got our hands on some beautiful old bottles from the great Bogedal and Alvinne and we're gonna open that shit up for y'all! Bogedal is Denmark's smallest brewery, producing only 3000 cases of beer per year from floor malted heritage grain their work themselves. Their beers have become some our all time favorites for their age-worthiness and deep complexity. Alvinne is one of Belgium's most interesting breweries, producing experimental beers from their house native yeast strain which they call Morpheus. All of their beers are built to last and show immense complexity. If you're a fan of massive barrel aged, old beers then you'll want to be here for this.

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Oct
5
5:00 PM17:00

Literally the Best Italian Wines with Andrea and Giannoni Selections

Last time Andrea showed up she was pouring a 1997 old vine single vineyard Friulano from the best white wine maker in Italy and you probably missed out. Don’t make that mistake again because this woman is constantly bringing by crazy beautiful wines and she’ll be back on October 5th!

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Sep
28
5:00 PM17:00

New World Wines with Jen from Hogshead

We’ve got our friend Jen in for the first time and we’re super stoked about it! She works for Hogshead, an awesome little distributor in town that happens to have the hippest, coolest, and most radical collection of new world wines. She’ll be pouring bottles from South Africa, Australia, and New Zealand and you’re gonna get your mind blown. Come have your expectations changed and get excited about the promise of the new world!

Join us from 5pm-7pm

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